Confirmation:

A $500.00 deposit is required to hold the date of your event. Fourteen days prior to the event one half of the total cost is due. The final guest count must be given 10 days before the event. The final balance will be due the day of the event.

Cancellation:

If a cancellation occurs fourteen days or less prior to your event you will be charged one half of the total cost of the event.

Pricing:

Prices listed reflect the cost of food only. Additional services, rentals, decorations and beverages are available at an additional charge.

Service Staff:

Service is billed on an hourly basis. Billable services may include travel time, set-up, clean-up and service during the event.